Green Tea Towel Roll Recipe
Green Tea Towel Roll RecipeIngredients:* 1 cup of green tea，* 1 tablespoon of honey，* 1 tablespoon of lemon juice，* 2 rolls of towels，* 1 large pot of waterDirections:1. Brew the green tea in a cup according to package directions.，2. Add honey and lemon juice to the green tea and mix well.，3. Soak the towel rolls in the green tea mixture for 30 minutes.，4. Remove the towel rolls and wring out any excess moisture.，5. Use the towel rolls as regular towels to dry off after showering or bathing.，6. Enjoy the refreshing scent of green tea and the benefits of honey and lemon juice on your skin!
Green tea towel rolls are a delicious and refreshing Japanese dessert that combines the rich flavor of matcha green tea with the soft texture of a cake roll. This guide will teach you how to make green tea towel rolls at home, using simple ingredients and step-by-step instructions.
What You'll Need:
1、Matcha green tea powder
2、All-purpose flour
3、Milk
4、Butter
5、Sugar
6、Eggs
7、Baking powder
8、Vanilla extract
9、Red bean paste or strawberry jam
10、Whipped cream
11、A non-stick baking sheet
12、A rolling pin
13、A small bowl of water
Instructions:
1、Preheat the oven to 350°F (175°C). Line a non-stick baking sheet with parchment paper.
2、In a medium bowl, sift together the matcha green tea powder, all-purpose flour, and baking powder. Set aside.
3、In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.
4、Add the vanilla extract to the butter mixture.
5、Alternately add the flour mixture and milk to the butter mixture, beginning and ending with the flour. Mix just until combined.
6、Pour the batter onto the prepared baking sheet and spread it into an even layer.
7、Bake for about 15 minutes, or until a toothpick inserted into the center comes out clean.
8、Meanwhile, prepare the filling by mixing red bean paste or strawberry jam with a little bit of water to make it easier to spread. Set aside.
9、When the cake is finished baking, remove it from the oven and let it cool for about 5 minutes. Then, using a rolling pin, gently roll the cake into a cylinder shape while it's still warm.
10、Unroll the cake and spread the filling evenly over the surface, leaving a border around the edges.
11、Roll the cake back up into a cylinder, being careful not to let it crack.
12、Finally, frost the outside of the roll with whipped cream and dust with a little bit of matcha powder for decoration.
That's it! You've made your own green tea towel rolls at home. Enjoy this delicious Japanese dessert with a cup of matcha green tea for an authentic experience.
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